Yesterday and today I baked some doggy biscuits for my Jeter and Cappy. If you read my blog, you already know about the shape changed cookie cutter 🙂 I made “Boomer & Lulu’s peanut butter crunch biscuits”. It was one of the prizes from The Daily Corgi’s Howl-O-Ween costume contest. We didn’t get that prize but I found the recipe from The Daily Corgi blog. So I decided to make it for my corgis as their Christmas treats.
I prepared the ingredients – Quick oats, organic honey, low sodium beef or chicken broth, and peanut butter – and followed the recipe
Since my modified cookie cutter was quite big, it was hard to transfer the raw cookies to the cookie sheet without breaking them. But somehow I managed to do it 🙂
It takes about 15 minutes to bake (350 degrees). Jeter and Cappy were so excited when I gave them some pieces. This is when they were waiting for me to say “okay, eat”.
I made a little doggy biscuit basket for Doggy Dojo (our doggy daycare center) pups.
Jeter and Cappy really love my biscuits. I even did the taste test with another biscuits and every time they picked mine first 🙂
If you want to try this recipe, click this link http://thedailycorgi.blogspot.com/2011/10/boomer-lulus-peanut-butter-crunch.html